• Jan 10, 2014 at 10:30pm to Jan 11, 2014 at 2:00am
  • Location: NTBG Headquarters, 3530 Papalina Rd, Kalaheo
  • Latest Activity: Jul 30, 2021

Of interest to Island growers, fruit sellers, cooks, and the general public

Breadfruit From Tree to Table Workshop
Saturday, January 11, 2014
Fee $12
8:30 a.m. - Noon
Education Center, NTBG Headquarters
3530 Papalina Road, Kalāheo
Register online by starting with pre-survey at hawaiihomegrown.net/breadfruit-workshop
Early registrants will also have opportunity to secure a breadfruit tree


The half-day session will cover how to grow, harvest, prepare, and market this important food crop. This is the last in a series of four workshops presented by NTBG’s Breadfruit Institute and the Hawai‘i Homegrown Food Network through their Ho‘oulu ka ‘Ulu collaboration, with sponsorship by the Department of Agriculture and Kamehameha Schools. Presenters will include Dr. Ragone and Ian Cole (Breadfruit Institute, NTBG); John Cadman (Pono Pies, Maui); Craig Elevitch (Hawai‘i Homegrown Food Network); and cultural practitioner Wayne Palala Harada.

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